Table 2 Bread crumb classification results using different combinations of the MFS and different classifiers
From: Multifractal characterisation and classification of bread crumb digital images
Method | MFS | MFS+L | MFS+G | CIELab |
|---|---|---|---|---|
SVM | 94.5% | 95.5% | 97.5% | 97.5% |
RF | 93.5% | 96% | 95% | 96% |
NN | 90.5% | 90% | 87% | 92% |
#FDs | 20 | 40 | 40 | 60 |